Thursday, August 29, 2013

Smores Bars

13×9″ baking pan                 Preheat the oven to 350 degrees.
  1. 300g Graham crackers
  2. 1 1/2 sticks butter (melted)
  3. Pinch of salt
  4. 1 can sweetened condensed milk (14 ounce)
  5. 250g chocolate chips
  6. 2 cups Mini marshmallows

  1. Put graham crackers in a plastic bag and smash until finely ground and pour into a mixing bowl.
  2. Add melted butter and salt.
  3. Pour into a 13×9″ baking pan and gently press to shape.
  4. Bake for 5 minutes and remove from oven.
  5. Sprinkle chocolate chips on top of the Graham crackers.
  6. Drizzle condensed milk over .
  7. Finally add marshmallows.

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